Lingonberry polyphenols: Potential SARS-CoV-2 inhibitors as nutraceutical tools? - GreenMedInfo Summary
Lingonberry polyphenols: Potential SARS-CoV-2 inhibitors as nutraceutical tools?
Physiol Rep. 2021 02 ;9(3):e14741. PMID: 33527774
Pirjo Pärnänen
Proposed pathway of the effect of lingonberry polyphenols on oral microbial (viral) load reduction and consequent beneficial local and systemic (respiratory tract) anti-inflammatory and antimicrobial/antiviral effects.