Results for Gallic Acid

Curcumin and gallic acid have a protective role in advanced glycation end products induces systemic inflammation and weight gain.

Article Published Date : Feb 08, 2018
Study Type : Animal Study
Additional Links
Substances : Curcumin : CK(5598) : AC(2788), Gallic Acid : CK(157) : AC(93)
Diseases : Advanced Glycation End products (AGE) : CK(440) : AC(176), Obesity : CK(6879) : AC(1686)
Pharmacological Actions : Anti-Inflammatory Agents : CK(20859) : AC(8334)
Additional Keywords : Advanced Glycation End products (AGE), Anti-Inflammatory Agents, CURCUMIN : CK(2) : AC(1), Gallic Acid, obesity

Gallic acid remarkably ameliorated the destabilization of liver tissue architecture caused by N-nitrosodiethylamine.

Article Published Date : May 31, 2017
Study Type : Animal Study
Additional Links
Substances : Gallic Acid : CK(157) : AC(93)
Diseases : Liver Cancer : CK(2460) : AC(1189)
Pharmacological Actions : Anti-Inflammatory Agents : CK(20859) : AC(8334), Anticarcinogenic Agents : CK(1890) : AC(889), Antioxidants : CK(21528) : AC(8856), Apoptotic : CK(6986) : AC(5304), Chemopreventive : CK(5374) : AC(1717)
Additional Keywords : Anti-Inflammatory Agents, Anticarcinogenic Agents, Antioxidants : CK(303) : AC(126), Apoptotic, Chemopreventive, Gallic Acid, liver cancer
Problem Substances : N-nitrosodiethylamine : CK(2) : AC(1)

Studies also show that catechins may prevent the formation of amyloid-β plaques and enhance cognitive functions.

Article Published Date : May 29, 2017
Study Type : Review
Additional Links
Substances : Anthocyanins : CK(938) : AC(334), Caffeine : CK(411) : AC(75), Catechin : CK(718) : AC(253), EGCG (Epigallocatechin gallate) : CK(1091) : AC(605), Flavonoids : CK(2352) : AC(870), Gallic Acid : CK(157) : AC(93), Polyphenols : CK(1878) : AC(700), Theophylline : CK(27) : AC(7)
Diseases : Alzheimer's Disease : CK(3372) : AC(1307), Diabetic Complications : CK(3199) : AC(1009)
Pharmacological Actions : Antioxidants : CK(21528) : AC(8856), Neuroprotective Agents : CK(10404) : AC(4396)
Additional Keywords : Alzheimer's disease, Anthocyanins : CK(7) : AC(6), Antioxidants : CK(303) : AC(126), caffeine, Catechin, Diabetic Complications, EGCG (Epigallocatechin gallate), Flavonoids, Gallic Acid, Neuroprotective Agents, POLYPHENOLS : CK(1) : AC(1), Theophylline

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