Results for Nuts: All

Consumption of nuts was associated with a 13% to 19% lower risk of total cardiovascular disease and 15% to 23% lower risk of coronary heart disease.

Article Published Date : Nov 13, 2017
Study Type : Meta Analysis
Additional Links
Substances : Nuts: All : CK(146) : AC(17), Peanuts, Walnut : CK(589) : AC(137)
Diseases : Cardiovascular Diseases : CK(12780) : AC(1983), Coronary Artery Disease : CK(2089) : AC(226)
Pharmacological Actions : Cardioprotective : CK(5377) : AC(1675)
Additional Keywords : Cardioprotective, Coronary Artery Disease, Nuts: All, Peanuts : CK(2) : AC(1), Risk Reduction. Cardiovascular Diseases, Walnut

Pistachios contain a heart-healthy fatty acid profile and several phytochemicals that help maintain healthy antioxidant and anti-inflammatory activity.

Article Published Date : Apr 01, 2012
Study Type : Meta Analysis
Additional Links
Substances : Pistachio nut : CK(182) : AC(35)
Diseases : Cardiovascular Diseases : CK(12780) : AC(1983)
Therapeutic Actions : anti-inflammatory, antioxidant
Additional Keywords : Anti Inflammatory : CK(20) : AC(1), Antioxidants : CK(303) : AC(126), CARDIOVASCULAR : CK(20) : AC(1), Glycemic Load : CK(41) : AC(3), Healthy Fats, Nuts: All

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