Results for Yoghurt

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Consumption of 300 g/day probiotic and conventional yogurt can play a role in improving the symptoms of constipation during pregnancy.

Article Published Date : Oct 31, 2016

Study Type : Human Study

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Substances : Yoghurt : CK(1142) : AC(159)

Diseases : Constipation : CK(1015) : AC(140)

Additional Keywords : Constipation : CK(11) : AC(2), Microbiota : CK(1256) : AC(346), Pregnancy : CK(217) : AC(44), women's health, Yoghurt

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Deep sea water supplementation of yogurt can increase its beneficial effects on lipid metabolism.

Article Published Date : Aug 31, 2015

Study Type : Animal Study

Additional Links

Substances : Water: Deep Sea : CK(54) : AC(23), Yoghurt : CK(1142) : AC(159)

Pharmacological Actions : Anticholesteremic Agents : CK(4093) : AC(669), Hypolipidemic : CK(9173) : AC(2038)

Additional Keywords : Anticholesteremic Agents, Hypolipidemic, Microbiota : CK(1256) : AC(346), Water: Deep Sea, Yoghurt

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Greater yogurt consumption is associated with increased bone mineral density and physical function in older adults.

Article Published Date : Apr 30, 2017

Study Type : Human Study

Additional Links

Substances : Yoghurt : CK(1142) : AC(159)

Diseases : Aging : CK(6221) : AC(1510), Bone Diseases : CK(333) : AC(105)

Pharmacological Actions : Osteoprotective : CK(2037) : AC(685)

Additional Keywords : Aging, Bone Diseases, Osteoprotective, Yoghurt

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Higher level of yogurt consumption was associated with a lower incident risk of cardiovascular disease in the dose-response analysis.

Article Published Date : Mar 21, 2017

Study Type : Meta Analysis

Additional Links

Substances : Yoghurt : CK(1142) : AC(159)

Diseases : Cardiovascular Diseases : CK(17333) : AC(2878)

Additional Keywords : Cardiovascular Diseases, Dose Response : CK(1770) : AC(700), Risk Reduction : CK(17935) : AC(2006), Yoghurt

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Histamine intolerance is a growing concern today, and awareness is slowly growing amongst practitioners.

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