Skip to main content
You're viewing the free public version. Create a free account for full research and member tools. Join free

Maca: Superfood for Energy, Stamina and Libido

mmking
by mmking
· Published Jun 21, 2012 · 3 min read · Sources
0:00 / 0:00
0:00 / 0:00

Sign in to access this feature

Create a free account or sign in to use AI summaries, listen to articles, download PDFs, and save to your library.

21,319 views
Share:

This article is copyrighted by GreenMedInfo LLC, 2012

Visit our Re-post guidelines

Disclaimer: This article is not intended to provide medical advice, diagnosis or treatment. Views expressed here do not necessarily reflect those of GreenMedInfo or its staff.

Maca: Superfood for Energy, Stamina and Libido

Thanks to the efforts of a single Peruvian researcher, a neglected and little known ancient plant was saved from certain extinction about 50 years ago.  Today that resurrected root is considered a superfood that improves energy, stamina and libido, and can help menopausal women balance their hormones naturally.

Maca is a root vegetable (belonging to the Brassica family) that has been cultivated in the Peruvian Andes for over 2,600 years.  Growing at about 10,000 feet above sea level, it is the highest altitude crop in the world.

Back from the brink, maca is enjoying a resurgence in popularity as a result of the research of Gloria Chacon de Popovici, Ph.D., a Peruvian biologist, who conducted studies beginning in the 1960’s showing that maca increases fertility in rats, dogs, guinea pigs, rams, cows and humans.

Among traditional peoples in Peru, maca has long been treasured for it aphrodisiac qualities.  Modern research is now lending scientific support to the wisdom of the ancients. 

Studies in men have found that maca supplementation can improve a man's subjective perception of his general and sexual well-being, as well as increase his sexual desire.

In postmenopausal women, it’s been found to reduce psychological symptoms, including anxiety and depression, and improve libido.

Although maca grabs headlines for its aphrodisiac qualities and its reputation as a natural Viagra, it has many other health benefits.

Maca is an adaptogen

According to David "Avocado" Wolfe, author of Superfoods: The Food and Medicine of the Future, maca is a powerful adaptogen or nutritive substance that counters adverse sources of stress and allows the body to adapt naturally to stressful conditions. Adaptogens also help to improve the body’s natural balance or homeostasis.

As a result Wolfe says, maca "increases energy, endurance, oxygen in the blood, physical strength, neurotransmitter production, and libido. It supports the endocrine system, the adrenals, and the thyroid, typically improves one’s mood, and helps support healthy hormone production."

Maca has been recommended for everything from impotence and infertility to depression, hot flashes, stress and memory loss.

How does maca work?

How does maca work its magic? One way is that it stimulates the hypothalamus and pituitary glands which in turn regulate the other glands in the body, and can bring balance to the adrenal, thyroid, pancreatic, ovarian and testicular glands.

Typically dried and powdered, maca is rich in calcium, magnesium, phosphorous, potassium, sulfur, sodium and iron as well as vitamins B1 (thiamin), B2 (riboflavin), C and E. It also contains zinc, iodine, copper, selenium, manganese and silicon.

Compared to the potato which also originated in the Andes, maca contains five times more protein and four times more fiber.

How much maca can you take? 

Wolfe recommends 1 to 2 tablespoons of maca daily and points out that studies have shown no toxicity or pharmacological effects.

Maca has a butterscotch aroma but a funky turnip flavor that can be a little strong for some. Don't let that stop you.  Add powdered maca to smoothies, salad dressings, soups, broth, tea or coffee.

When buying maca, look for the organic, raw, dried, powdered root. You can find it in local health foods or on-line.

Related Databases

mmking

mmking

Margie King is a graduate of the Institute for Integrative Nutrition®. A Wharton M.B.A. and corporate attorney for 20 years, she left the world of business to pursue her passion for all things nutritious. Margie is the author of Nourishing Menopause: The Whole Food Guide to Balancing Your Hormones Naturally. She is also a professional copywriter and natural health, beauty and nutrition writer. To contact Margie, visit www.IntegrativeMenopause.com.

Read More from This Author

Sign in to follow authors

Create a free account or sign in to follow your favorite authors and keep up with their latest work.

Share:

References are included within the article body above.

Comments

Sign in or create a free account to join the conversation.

Sign in to comment

Be the first to comment.

Trusted By Professionals and Teams:

The National Health Federation
Stand For Health Freedom
Global Healing Institute
Global Wellness Forum
MAHA Action
Myers Detox
Natural News
Mercola.com

Unlock Evidence-Based Health Research

Join 500,000+ members accessing 10,000+ natural health topics.

Subscribe to our informative Newsletter & Receive

Cancer Fighting Foods Ebook

Our newsletter serves 500,000 with essential news, research & healthy tips, daily.

Disclaimer: This article is not intended to provide medical advice, diagnosis or treatment. Views expressed here do not necessarily reflect those of GreenMedInfo or its staff.