The Whole-Food Guide for Breast Cancer Survivors is an integrative, whole foods guide to rebuilding health after surviving breast cancer and reducing the chance of breast cancer recurrence. This guide helps readers get the nutrition they need in order to keep breast cancer at bay, with specific guidance for managing hormone levels with food. It also explains how nutritional deficiencies, environmental factors, blood sugar, inflammation levels and GI health all affect cancer’s ability to attack
A new study finds vitamin D -- the 'sunlight vitamin' -- strikes to the very heart of breast cancer malignancy.
Have you ever thought about your cookware increasing your risk for Breast Cancer? Modern cookware is designed to support our fast pace lifestyle: "no-mess and easy to clean". However, that "no-stick and easy-clean-up" comes with a high price.
Could the key to fighting breast cancer be hiding in your fruit bowl? A surprising new study suggests that limonene, a natural compound in the peel of citrus fruits, may pack a powerful punch against this devastating disease
A new study published in the Journal of Applied Toxicology has raised some disturbing possibilities regarding the dangers of a common preservative found in thousands of consumer products on the market today.
Millions of asymptomatic women undergo breast screening annually because their doctors tell them to do so. Not only are these women's presumably healthy breasts being exposed to highly carcinogenic x-rays, but thousands have received a diagnosis of 'breast cancer' for entirely benign lesions that when left untreated would have caused no harm to them whatsoever.
New study: women with the real facts about mammograms are more likely to opt out of the test.
There is no safe level of mercury. Mercury is the most toxic naturally occurring substance on the planet, yet, according to the EPA, there is currently over 1 ton of mercury from amalgam fillings in the mouths of Americans. Over 67 million Americans exceed the exposure of mercury vapors considered "safe" by the EPA because of the presence of amalgams in their teeth
Most patients who recover from diagnoses like terminal cancer, are told that they were probably misdiagnosed to begin with
Few, if any, plants have been revered as thoroughly -- by the religious and scientific community alike -- as a healer of the human body, mind and soul, as beautiful turmeric
More than 100 women in the U.S. die every day from breast cancer. Could something as simple as celery make a difference?
Are you one of the million of women who currently take a birth control pill? If so, beware of the artificial hormones contained in the birth control pill and the increased risk of developing breast cancer.
What we think we know about the BRCA (Breast Cancer Susceptibility Associated) genes causing cancer is patently false, according to a new meta-analysis on the extant literature on the subject of these gene variations on breast cancer survival prognosis.
The prospect of developing cancer is a frightening one. Sadly, this fear is leading many to undergo dangerous and harmful cancer screenings that, ironically, can cause the very diseases patients hope to avoid.
A groundbreaking study published in the Annals of Internal Medicine has revealed a significant preference among women in their 40s to delay mammography screening when provided with comprehensive information about its benefits and risks. This research challenges recent recommendations from the U.S. Preventive Services Task Force (USPSTF) and underscores the importance of informed consent in healthcare decisions.
A powerful new Lancet study reveals that the so-called breast cancer susceptibility genes -- BRCA 1 and BRCA 2 -- do not, in fact, cause breast cancer. Jolie's prophylactic mastectomy, for instance, was for naught.
A powerful study reveals ginger contains a pungent compound that is up to 10,000 times more effective than conventional chemotherapy in targeting the root cause of cancers
Tick. Tick. Tick. A curious Kathy Bero watches the national healthcare clock ticking away precious hours as the debate over the power of food to prevent, heal or inhibit the progression of various diseases continues between science and medicine. She wonders how many other lives, like her own, could be saved if doctors for all cancer patients prescribed angiogenic-inhibiting foods.
Think diseases run in the family? Think again.
Mammograms do nothing to prevent breast cancer or improve survival rates. But the amazing little flaxseed does.
Imagine a health crisis so vast it affects 1.5 million Americans each year, yet remains largely hidden from public view. This is the reality of diagnostic errors and overdiagnosis in the United States, a two-pronged problem that new research suggests is far more pervasive and harmful than previously understood.
This quick overview of the science backs up the assertion that every cancer patient and every oncologist should put medical marijuana on their treatment maps
Cruciferous vegetables such as broccoli, Brussels sprouts and cabbages contain many valuable phytochemicals, vitamins and minerals. In fact, in the late 90’s, published studies indicated that there was a link between protection against Breast Cancer and the consumption of cruciferous vegetables
A study from Zheijian Provincial People's Hospital in Zheijiang, China indicates that a compound in turmeric known as curcumin, which gives the spice its characteristic saffron-like color, is capable of inducing cell death within triple negative breast cancer cells
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