Simple, inexpensive foods like onion may hold surprising power to improve conventional cancer treatment experience and outcomes
Few, if any, plants have been revered as thoroughly -- by the religious and scientific community alike -- as a healer of the human body, mind and soul, as beautiful turmeric
Discover more about the historically consumed and celebrated asparagus, from beliefs around the sulfurous odor it may add to a person's urine to rather surprising health benefits
Revel in the seasonal colors and tastes of spring with these five fresh picks with distinct health and disease-fighting benefits
Get acquainted with the unique ways that chestnuts aid in wellness, from protecting against memory loss to potentially fighting tumors and various chronic diseases
Learn how amygdalin, a compound found in apricot seeds, has been connected to antioxidative, antibacterial, anti‐inflammatory and immunoregulatory activities
Pomegranate, with its characteristic red arils, is small but mighty when it comes to substantial benefits to your health as a superfood
A new study sheds light on the powerful neuroprotective properties of curcumin, the active ingredient in everyone’s favorite yellow spice. A twice-daily dose of this natural supplement led to a nearly 30% improvement in memory and a boost in mood for adults suffering from mild memory loss
For millennia, the olive tree has been revered as a symbol of wisdom, peace, and longevity. Modern science now reveals that its precious oil may hold the key to unlocking vibrant health and preventing chronic disease. Dive in to discover the evidence-based secrets of this liquid gold
The popularity of mani-pedi culture endangers consumers, salon and spa workers, and manicurists alike via exposure to toxic chemicals with well-defined health consequences
Though research claims that glyphosate is a likely cause of cancer, Monsanto continues to argue that the findings are based on 'junk' science and cherry picking and are agenda driven.
From face masks to social distancing, from antivirals to vaccines, these measures are predicated on the assumption that tiny viruses can cause serious illness, but is coronavirus contagious?
For centuries, kimchi has been a cornerstone of Korean cuisine, revered not just for its bold flavors but also for its perceived health benefits.
Conventional chemotherapy treatments are notoriously toxic, and may even accelerate the demise of the patient due to untold side effects whose side effects can be lethal. Could pennies a day of this basic mineral of which 1 in 7 people on the planet are deficient ameliorate the adverse effects while improving outcomes?
A disturbing new study published in the New England Journal of Medicine has brought mainstream attention to the fact that mammography screenings have caused millions of US women to suffer unnecessary surgeries and chemotherapy and radiation treatments over the past 30 years.
For many of us, our daily commute is a necessary part of life. But what if every time you stepped into your car, you were exposing yourself and your loved ones to toxic chemicals linked to cancer, autism, and other serious health issues? A startling new study has found that this is the reality for passengers in 99% of cars sold in the US between 2015 and 2022.
Eat your veggies is no longer synonymous with health thanks to the increasingly documented deleterious health effects of chemical pesticides and herbicides
The perception of plant-based foods as superior is largely shaped by corporate marketing rather than balanced evidence.
When bacteria from your mouth enter your lungs, it's linked to advanced-stage lung cancer and tumor progression, a finding that raises serious questions about the long-term use of face masks, which could potentially accelerate this process. A retired pathologist also called for research into face masks' effects on nasopharyngeal and oropharyngeal bacterial flora
Cancer treatment with chemotherapy yields disappointing results for most cancer cell types. Perhaps we should be exploring alternative cancer treatments, such as one proposed by Nicholas Gonzalez, MD, known as the trophoblast theory of cancer.
Everyone knows that eating vegetables has profound health benefits. But, like all foods, not all vegetables are created the same. A few vegetables appear to be downright “miracle” foods!
Frankincense oil may receive most of the fame and glory, but the humble boswellia tree from which it is derived, can also create another powerful natural medicine. Oil and extracts of boswellia have been used for thousands of years to treat numerous health conditions.
A groundbreaking study has uncovered vitamin D's potential to regulate a key immune system protein and dramatically reduce the risk of death in a subset of digestive tract cancer patients
The simple truth is that an anti-cancer diet doesn’t look that different from the healthy foods you should be eating anyway. That means plenty of organic fruits and vegetables, as well as grass fed meats and wild fish from the purest regions of the world
