Cardiovascular Diseases

Name	AC	CK
Vitamin D	61	648
Nuts	36	494
Omega-3 Fatty Acids	47	482
Flavonoids	80	404
Polyphenols	73	370
Coenzyme Q10	46	338
Vitamin C	42	275
Chocolate	16	252
Fruit: All	26	246
Green Tea	25	242
Anthocyanins	30	241
Walnut	23	224
Coffee	14	222
Vegetables: All	23	218
Magnesium	22	213
Almond	22	207
Olive Oil	23	189
Garlic	28	186
Cocoa	19	181
Resveratrol	59	177
Vitamin E	23	171
Fiber	25	167
Fish Oil	14	136
Flaxseed	24	135
Fish	9	133
Grape Seed Extract	14	129
Black Tea	14	121
Curcumin	56	121
Arginine	19	119
Garlic: Aged	14	119
Berberine	37	116
Selenium	16	111
Lycopene	21	109
Peanut	8	105
Yoghurt	10	103
Quercetin	28	101
Vitamin B-12	9	101
Isoflavones	13	97
Vitamin K2	9	96
Pomegranate	17	94
Tomato	9	94
Oats	14	93
Probiotics	13	88
EPA (Eicosapentaenoic Acid)	10	85
Ginkgo biloba	24	84
Ginsenosides	50	83
Vitamin K	8	83
Nuts: All	5	82
Vitamin B-6	8	82
Astaxanthin	24	80
DHA (Docosahexaenoic Acid)	9	77
Chokeberry	15	75
Beet	9	74
Tea	6	72
Cranberry	7	71
Soy	9	71
Blueberry	16	68
Soy Protein	6	68
Tanshinone IIA	39	68
beta-Carotene	7	67
Catechin	10	64
Hawthorn	16	64
Whole Grains	1	63
Wine	7	63
Olive leaf extract	12	60
Pecan	6	60
Red Yeast Rice	10	60
Spirulina	8	59
Alpha-Lipoic Acid	10	58
Olive	12	58
Puerarin	24	58
Strawberry	12	58
Apple	9	57
Nigella sativa (aka Black Seed)	11	57
Astragaloside	26	55
Folic Acid	7	55
Onion	8	55
B-complex	7	53
Taurine	4	53
Green Coffee Bean	4	51
Thiamine (B-1)	5	51
Omega-6 Fatty Acids	2	50
Red Wine Extract	7	45
Lignans	5	44
Melatonin	13	44
Grape	11	43
Tart Cherry	4	43
Vitamin K2: Menaquinone-7	3	42
phytoestrogens	2	42
Apple Cider Vinegar	2	41
EGCG (Epigallocatechin gallate)	18	41
ALA (Alpha-Linolenic Acid)	3	40
Goji	8	40
Peanuts	1	40
Hydroxytyrosol	10	39
Policosanol	7	37
Nattokinase	6	36
Fermented Foods and Beverages	9	35
Testosterone	5	35
Lutein	5	34
Rice Bran	4	33
Sulforaphane	10	33
Turmeric	8	33
Alcohol	4	32
Berries: All	5	32
Flavan-3-ols	3	31
Ginseng	9	31
Hesperidin	7	31
Sesame Seeds	3	31
Beans: All	3	30
Beta-glucan	2	30
Carnitine	3	30
Carotenoids	6	30
Citrulline	3	30
Orange	3	30
Saffron	9	30
Ubiquinol	3	30
Whey	2	30
Apple Polyphenols	6	29
Crocetin	5	29
Astragalus	6	28
Salvia miltiorrhiza	15	27
Chlorogenic Acid	6	26
Kefir	6	26
Paeonol	18	26
Vitamin E: alpha tocopherol	2	26
Zinc	6	25
D-Ribose	3	24
Eicosapentaenoic acid (EPA)	3	24
Fucoidan	13	24
Oat Bran	3	24
Royal Jelly	5	24
Black Currant	4	23
Ginger	4	23
Hibiscus sabdariffa	5	23
Lactobacillus plantarum	4	23
Pycnogenol (Pine Bark)	4	23
Fenugreek	2	22
Milk: Fermented	2	22
Paeoniflorin	15	22
Sea buckthorn	10	22
Hazelnut	2	21
Luteolin	8	21
Oolong tea	2	21
Pistachio nut	2	21
Reishi Mushroom	9	21
Spinach	2	21
Alpha Linolenic Acid	2	20
Avacado	1	20
Avocado	2	20
Cheese	1	20
Coconut Oil	2	20
Crocin	7	20
Cruciferous Vegetables	2	20
Flaxseed Oil	1	20
Folate	1	20
Homeopathic Medicine: All	1	20
Lactobacillus probiotics	1	20
Lavender	1	20
Menaquinone	1	20
Phytosterols	2	20
Quinoa	1	20
Soup	2	20
Sugar	1	20
Sunflower seed Oil	1	20
Moringa oleifera	7	19
Delphinidin	3	17
Diosgenin	10	17
Kaempferol	7	17
Punicalagin	6	17
Andrographis	4	16
Chia	6	16
Krill	4	16
Niacin	5	16
Red Wine	3	16
Genistein	6	15
Ginseng (Korean)	4	15
Urolithin A	4	15
Apigenin	9	14
Bitter Melon	3	14
Lingonberry	3	14
Pumpkin Seeds	3	14
Safflower	9	14
Thymoquinone	8	14
Xanthohumol	9	14
Barley	2	13
Cannabidiol	6	13
Polyunsaturated Fatty Acids (PUFAs)	4	13
Pterostilbene	10	13
Rooibos	3	13
Watermelon	3	13
Acai	2	12
Bergamot	3	12
Beta Sitosterol	2	12
Citrus Peel	2	12
Elderberry	2	12
Gotu Kola	2	12
Honey	3	12
Kiwifruit	2	12
Licorice	8	12
Naringenin	8	12
Passion fruit	2	12
Plum	2	12
Purslane	2	12
Red Sage	2	12
Stilbenes	8	12
Terminalia	2	12
Yerba Mate	2	12
Amla Fruit	2	11
Barberry	2	11
Curcuminoids	2	11
Essential Fatty Acids	2	11
Grains: All	2	11
Guggul	2	11
L-Carnitine	2	11
Lemon Balm	2	11
Nobiletin	6	11
Panax Notoginseng	8	11
Pantethine	2	11
Perilla	2	11
Raisins	2	11
5-Methyltetrahydrofolate (MTHF)	1	10
Acetyl-l-carnitine	1	10
Aloe Vera	1	10
Andrographolide	6	10
Antioxidant formulas	1	10
Apple Pectin	1	10
Arachidonic Acid	1	10
Arjuna	1	10
Banana	1	10
Baru Nut	1	10
Bifidobacterium Bifidum	1	10
Bifidobacterium Lactis	1	10
Burdock	5	10
Butter	1	10
Cannabis	1	10
Cardamom	1	10
Cereal Grasses and Grains	1	10
Chamomile	1	10
Choline	1	10
Citrus naringin	7	10
Coconut Sugar	1	10
Cryptoxanthin	1	10
Cyanidin 3-glucoside	1	10
Dietary Modification: Mediterranean Diet.	1	10
EDTA (synthetic amino acid compound)	1	10
Flax Straw	1	10
Ginseng, unspecified species	1	10
Goat Cheese	1	10
Goat Milk	1	10
Hydrogen Water	6	10
Kudzu	1	10
Lactobacillus Acidophilus	1	10
Lactobacillus casei	1	10
Lavender: Essential Oil	1	10
Macadamia	1	10
Methionine	1	10
Milk	1	10
Modified Citrus Pectin	1	10
Monounsaturated fatty acids	1	10
Pantothenic Acid (Vitamin B-5)	1	10
Phellodendron	1	10
Phospholipids	1	10
Pine Bark Extract	1	10
Plant Sterols/Stanols	1	10
Proanthocyanidins	1	10
Prune	1	10
Riboflavin (Vitamin B-2)	1	10
Rice: Black	5	10
Rock-rose	1	10
Saturated fatty acids	1	10
TA-65 (Astragalus compound)	1	10
Tualang Honey	1	10
Vitamin B-3 (Niacin)	1	10
Vitamin K2: (MK-8)	1	10
Vitamin K2: (MK-9)	1	10
Allicin	6	9
Betulinic acid	3	9
Lotus	7	9
Oleuropein	7	9
Ursolic Acid	5	9
Asiatic Acid	5	8
Bamboo	3	8
Dandelion	7	8
Emodin	5	8
Peony	5	8
Theaflavins	5	8
Apples	4	7
Beta-Elemene	4	7
Boron	3	7
Chrysin	4	7
Cinnamaldehyde	4	7
Gallic Acid	5	7
Mangiferin	4	7
Phloretin	5	7
Sesamin	5	7
Sesamol	5	7
Shikonin	4	7
Sinomenine	4	7
Sweet Potato: Purple	4	7
Water: Deep Sea	4	7
Amygdalin	3	6
Ashwagandha	4	6
Beta-Caryophyllene	2	6
Daidzein	3	6
Fisetin	3	6
Geraniol	3	6
Gingerol	4	6
Icariin	5	6
Medicinal Mushrooms	4	6
Myricetin	5	6
Oleanolic acid	4	6
Raspberry	4	6
Seaweed: Brown	4	6
Vitamin E: Gamma-tocotrienol	1	6
Artesunate	3	5
Bee Propolis	4	5
Calcium	5	5
Capsaicin	3	5
Common bean	3	5
Ellagic Acid	3	5
Fucoxanthin	4	5
Geum japonicum	2	5
Hemp Seed	3	5
Magnolol	4	5
Palm Oil	3	5
Prunella vulgaris	3	5
Rosmarinic acid	3	5
Sweet Potato	2	5
Alfalfa	2	4
Artemisinin	2	4
Artichoke	3	4
Betaine	2	4
Bilberry	3	4
Bisdemethoxycurcumin	3	4
Blue Honeysuckle	2	4
Celastrol	4	4
Chicken extract	2	4
Cordyceps Militaris	2	4
Curry Leaves	1	4
Curry Tree	1	4
Dates	3	4
Delta-tetrahydrocannabinol (THC)	2	4
Honokiol	3	4
Hydrogen: Molecular	2	4
Kimchi	2	4
Lactobacillus reuteri	2	4
Lactoferrin	3	4
Ligustrazine	2	4
Lychee	2	4
Mulberry	2	4
Natto	2	4
Organosulfur Compounds	4	4
Oyster Mushroom	1	4
Pomelo	2	4
Red Cabbage	2	4
Rice: Red	2	4
Rose	3	4
Seaweed	3	4
Sesame Seed Oil	2	4
Tamarind	2	4
White Tea	3	4
Baicalein	2	3
Biochanin A	2	3
Bitter Orange	3	3
Broccoli	2	3
Cannabinoids	2	3
Carrot	2	3
Chickpea	2	3
Chlorella (Algae)	2	3
Dogwood	2	3
Garcinia kola	2	3
Gastrodin	2	3
Hops	2	3
Indole-3-Carbinol	2	3
Isoliquiritigenin	2	3
Lactobacillus rhamnosus GG	2	3
Lettuce	2	3
Loquat	1	3
Magnolia	3	3
Marjoram	2	3
Nettle	2	3
Panax Ginseng	2	3
Poria cocos	2	3
Psyllium	2	3
Pumpkin Seed Oil/Meal	2	3
Rhubarb	2	3
Rutin	2	3
Safranal	1	3
Shiitake Mushroom	2	3
Tribulus Terrestris	2	3
Ume (Japanese apricot)	2	3
Vaccenic acid	2	3
Virgin Coconut Oil	2	3
Vitamin A	2	3
Vitamin E: Gamma-Tocopherol	2	3
Vitexins	2	3
Zerumbone	2	3
18β-Glycyrrhetinic Acid	1	2
6-Shogaol	1	2
Agaricus Blazei	1	2
Amaranth	2	2
Arctigenin	1	2
Bacopa	1	2
Basil	1	2
Bifidobacterium animalis	1	2
Bixin	1	2
Black Pepper	1	2
Boswellia	1	2
Brazil nut	1	2
Bromelain	1	2
Brown Rice: Pre-Germinated	1	2
Bunashimeji	1	2
Butyrate	1	2
Camel Milk	1	2
Carbon 60	1	2
Carnosic Acid	1	2
Celery Oil	1	2
Chia Seed: Oil	1	2
Cholesterol	1	2
Cinnamon	2	2
Collagen	1	2
Cordyceps sinensis	1	2
Coriandrum sativum	1	2
Corydalis Yanhusuo	1	2
Culinary Herbs and Spices	2	2
Cysteine (see N-Acetylcysteine)	1	2
DHEA (Dehydroepiandrosterone)	1	2
Date Seeds	1	2
Docosahexaenoic acid (DHA)	1	2
Dragon Fruit	1	2
Echinacea	1	2
Eggplant	1	2
Epicatechin	1	2
Epimedium	1	2
Eringi mushroom	1	2
Eugenol	1	2
FOS (Fructooligosaccharides)	1	2
Ferulic acid	1	2
Folate: Dietary	1	2
Formononetin	1	2
Galactooligosaccharides	1	2
Gamma-Oryzanol	1	2
Garcinia dulcis	1	2
Glycyrrhizin	1	2
Grapefruit	1	2
Harmine	1	2
Herb Bennet	2	2
Honeysuckle	2	2
Horehound	2	2
Isothiocyanates	1	2
Lactobacillus fermentum	1	2
Lactobacillus rhamnosus	1	2
Lecithin	1	2
Lemon	1	2
Lentils	1	2
Lime	1	2
Maitake Mushroom	1	2
Mango	1	2
Mangosteen	1	2
Milk Thistle	1	2
Muskmelon	1	2
Myrica rubra	1	2
NAC (N-acetyl-L-cysteine)	1	2
Nicotinamide	1	2
Noni	1	2
Nutmeg	1	2
Oak	2	2
Oleic acid	1	2
Orange: Mandarin	1	2
Palmitoylethanolamide	1	2
Pau D'Arco	1	2
Peach	1	2
Persimmon	1	2
Phenethyl isothiocyanate	1	2
Phlorotannins	1	2
Pomegranate Peel	1	2
Prebiotics	2	2
Prickly Pear Cactus	2	2
Propolis: Bee	1	2
Protandim	1	2
Pterocarpus marsupium	1	2
Red Clover	2	2
Rice: Brown	1	2
Rose Hips	1	2
Salt	1	2
Schisandra	1	2
Sea Cucumber	1	2
Sea Salt	1	2
Secoisolariciresinol diglucoside (SDG)	1	2
Silibinin	1	2
Sour Cherry	1	2
Sweet Orange	1	2
Tangeretin	1	2
Tannic Acid	1	2
Tetrahydrocurcumin	1	2
Tomatidine	1	2
Verbascoside	1	2
Vinegar	1	2
Vitamin B12	1	2

Name	AC	CK
Non-Steroidal Anti-Inflammatory Drugs (NSAIDs)	13	214
Aspirin	14	191
Statin Drugs	27	190
Sugar Sweetened Beverages	21	188
Bisphenol A	23	150
Rosiglitazone (trade name Avandia)	6	140
Ibuprofen	5	130
Rofecoxib	4	120
Diclofenac	4	100
Meat	7	100
Trans Fatty Acids	13	94
Celecoxib	3	90
Clopidogrel	7	90
Hydrogenated Oil	12	89
Angiotensin-Converting Enzyme (ACE) Inhibitor	5	62
Calcium Carbonate	4	62
Insulin	5	53
Atorvastatin	5	50
Phthalates	4	50
Simvastatin	5	42
Artificially Sweetened Beverages	3	41
Anti-diabetic drugs	1	40
Glipizide	2	40
Metformin	3	40
Sulfonylureas	3	40
Infant Formula	4	31
Fried Foods	3	30
Indomethacin	1	30
Naproxen	2	30
Valdecoxib	1	30
Fructose	6	28
Lovastatin	6	25
High Fructose Corn Syrup	4	23
Glibenclamide	2	22
Aspartame	3	21
Sucrose	3	21
Anticoagulants	2	20
Antiplatelet Drugs	2	20
Beta Blockers	2	20
Calcium Channel Antagonists	1	20
Dextroamphetamine	2	20
Gliadin	1	20
Glyburide	1	20
Glyphosate	2	20
Irbesartan (trade name Avapro)	1	20
Omega-6 Fatty Acids: Excess/Disproportionate to Omega-3's	1	20
Oral Contraceptives	1	20
Pravastatin	2	20
Proton-Pump Inhibitors	2	20
Rosuvastatin	2	20
Sugary soda	2	20
Wheat	1	20
Electronic Cigarettes	7	18
Bisphenol S	4	16
Polystyrene nanoparticles	4	14
Aluminum	2	12
Arsenic	2	12
Artificial Sweeteners	2	11
Digoxin	2	11
Metoprolol	2	11
Acetaminophen	1	10
Adderall	1	10
Amphetamine	1	10
Angiotensin Receptor Blockers (ARBs)	1	10
Benzene	1	10
Bisphenol F	1	10
Cadmium	1	10
Dioxins	1	10
Dl-alpha-tocopherol acetate	1	10
Energy Drinks	1	10
Fluvastatin	1	10
Isoproterenol	5	10
Mass Market Vitamins	1	10
Organochlorine pesticides	1	10
Paracetamol	1	10
Persistent organic pollutants (POPs)	1	10
Pesticides	1	10
Polychlorinated biphenyls (PCBs)	1	10
Raloxifene	1	10
Warfarin	1	10
Fluoride	3	6
Peanut Oil/ Lectin	3	6
Polycyclic aromatic hydrocarbon	1	5
2-chlorobenzylidene malononitrile (CS)	1	3
Antipsychotic Drugs	2	3
Margarine	2	3
Nano Plastic-and Micro-Particles	2	3
Acrylamide	1	2
Cell Phone Exposure	1	2
Olanzapine	1	2
Sertraline	1	2
Sodium Fluoride	1	2
Titanium Dioxide	1	2
Acesulfame potassium	1	1
Amiodarone	1	1
Benzo(a)pyrene	1	1
Casein	1	1
Casein: A1	1	1
Cow Milk	1	1
Diltiazem	1	1
Dobutamine	1	1
Fumonisin	1	1
Methylprednisolone	1	1
Saccharin	1	1
Sugar	1	1
Thyroxine	1	1
Triclosan	1	1
Verapamil	1	1

Name	AC	CK
Dietary Modification: Mediterranean Diet	46	445
Exercise	44	322
Tai Chi	14	211
Yoga	16	163
Exercise: Cycling	8	151
Qigong	5	91
Sauna Therapy	9	72
Exercise: HIIT	5	61
Sunlight exposure	5	55
Thermal Therapy: Far-Infrared	6	45
Photobiomodulation	11	43
Dietary Modification: Vegetarian	5	42
Exercise: Aerobic	5	42
Fasting/Caloric Restriction	11	41
Shinrin-yoku (taking in the atmosphere of the forest)	4	41
Meditation	6	34
Exercise: Resistance Training	4	32
Exercise: Endurance	4	31
Dancing	2	30
Therapeutic Breathing	2	30
Dietary Modification: Paleolithic/Stone Age Diet	4	22
Intravascular Laser Blood Irradiation	3	21
Aromatherapy	1	20
anti-inflammatory	1	20
antioxidant	1	20
Dietary Modification: Low Carbohydrate/Ketogenic	4	14
Light Therapy: Red Colored	3	14
Acupuncture	3	12
Whole-Body Vibration	2	12
Balneotherapy	2	11
Breastfeeding	2	11
Exercise: Green	2	11
Music	2	11
Acupressure	1	10
Aromatherapy Massage	1	10
Biofeedback	1	10
Complementary and Alternative Medicine (CAM)	1	10
Deep Breathing	1	10
Dietary Modification: Low Calorie Diet	1	10
Dietary Modification: Low Glycemic Diet	1	10
Dietary Modification: Vegan Diet	2	10
Drumming	1	10
Grounding: Contact with the Earth	1	10
Hydrotherapy	1	10
Hyperbaric Treatment	1	10
Mediterranean diet	1	10
Mud therapy	1	10
Napping	1	10
Ozone Therapy	1	10
Reflexology	1	10
Spa Bathing	1	10
Electroacupuncture	2	4
Infrared Light	2	2
Light Therapy	1	2
Light-Emitting Diodes (LEDs) Therapy	1	2
Ultrasound therapy	1	2
Antithrombotic	1	1
Chelation Therapy: EDTA	1	1
Integrative Medicine	1	1
Microbiota Transfer Therapy	1	1
Mindfullness Training	1	1
Laughter/Humor	1	0

Name	AC	CK
Television Viewing	3	70
Western Diet	10	56
Angioplasty	4	50
Vaccination: Measles	1	20
Vaccination: Mumps	1	20
Vaccination: Mumps-Measles-Rubella (MMR)	1	20
Electromagnetic Field Harms	2	12
Electromagnetic Radiation	2	12
Mobile Phone Radiation	2	12
Vaccination: All	3	12
Cardioconversion: Atrial Fibrillation	1	10
Microwave Radiation	1	10
Oophorectomy (Ovariectomy)	1	10
Radiotherapy	1	10
Vaccination: Influenza	1	10
5G Millimeter Wave Radiation	1	2
Shift Work	2	2
Chemotherapy	1	1

[+]

A regular consumption of peanuts seems to modulate lipid metabolism, reducing triglyceride blood levels.Dec 31, 2021

Click here to read the entire abstract

Article Publish Status : This is a free article. Click here to read the complete article.

Click here to read the entire abstract

Article Publish Status : This is a free article. Click here to read the complete article.

Pubmed Data : Nutr Metab Cardiovasc Dis. 2023 Jul 19. Epub 2023 Jul 19. PMID: 37573217

Article Published Date : Jul 18, 2023

Study Type : Meta Analysis, Review

Additional Links

Diseases : Cardiovascular Diseases, Diabetes Mellitus: Type 2

Additional Keywords : Increased Risk, Ultra-Processed Food

[+]

Consumption of whole grains and refined grains and associated risk of cardiovascular disease events and all-cause mortality.Dec 31, 2022

Click here to read the entire abstract

Pubmed Data : Am J Clin Nutr. 2023 Jan ;117(1):149-159. Epub 2022 Dec 15. PMID: 36789934

Article Published Date : Dec 31, 2022

Study Type : Meta Analysis, Review

Additional Links

Substances : Whole Grains

Diseases : Cardiac Mortality , Cardiovascular Diseases, Coronary Artery Disease

Pharmacological Actions : Cardioprotective

Additional Keywords : Risk Reduction

[+]

Dietary intake of anthocyanins and risk of cardiovascular disease.Dec 31, 2018

Click here to read the entire abstract

Article Publish Status : This is a free article. Click here to read the complete article.

Pubmed Data : Crit Rev Food Sci Nutr. 2019 ;59(18):3032-3043. Epub 2018 Oct 2. PMID: 30277799

Article Published Date : Dec 31, 2018

Study Type : Meta Analysis, Review

Additional Links

Substances : Anthocyanins

Diseases : Cardiovascular Diseases

Pharmacological Actions : Cardioprotective

Additional Keywords : Risk Reduction

[+]

Effect of Astragaloside IV on improving cardiac function in rats with heart failure.Dec 31, 2022

Click here to read the entire abstract

Article Publish Status : This is a free article. Click here to read the complete article.

Pubmed Data : Environ Sci Pollut Res Int. 2023 Jan 27. Epub 2023 Jan 27. PMID: 36702984

Article Published Date : Jan 26, 2023

Study Type : Meta Analysis, Review

Additional Links

Diseases : Air Pollution Linked Toxicity, Cardiovascular Diseases

Additional Keywords : Risk Factors

[+]

Click here to read the entire abstract

Pubmed Data : Kardiologiia. 2022 Jun 30 ;62(6):3-14. Epub 2022 Jun 30. PMID: 35834336

Article Published Date : Jun 29, 2022

Study Type : Meta Analysis, Review

Additional Links

Substances : Coenzyme Q10

Diseases : Heart Failure

Pharmacological Actions : Cardioprotective

[+]

The effect of nuts consumption on circulating oxidized low-density lipoproteins.Mar 31, 2023

Click here to read the entire abstract

Pubmed Data : Phytother Res. 2023 Apr ;37(4):1678-1687. Epub 2023 Mar 1. PMID: 36856053

Article Published Date : Mar 31, 2023

Study Type : Meta Analysis, Review

Additional Links

Substances : Nuts

Diseases : Cardiovascular Diseases, Cholesterol: Oxidation

Pharmacological Actions : Antioxidants

[+]

[+]

The effects of olive leaf extract on cardiovascular risk factors in the general adult population.Oct 20, 2022

Click here to read the entire abstract

Article Publish Status : This is a free article. Click here to read the complete article.

Pubmed Data : Diabetol Metab Syndr. 2022 Oct 21 ;14(1):151. Epub 2022 Oct 21. PMID: 36271405

Article Published Date : Oct 20, 2022

Study Type : Meta Analysis, Review

Additional Links

Substances : Olive leaf extract

Diseases : Cardiovascular Diseases

Pharmacological Actions : Cardioprotective

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Tree nut and peanut consumption and risk of cardiovascular disease.May 04, 2023

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Pubmed Data : Nutrients. 2022 Oct 23 ;14(21). Epub 2022 Oct 23. PMID: 36364723

Article Publish Status : This is a free article. Click here to read the complete article.

Pubmed Data : J Clin Lipidol. 2016 Jan-Feb;10(1):161-71. Epub 2015 Nov 2. PMID: 26892133

Article Published Date : Dec 31, 2015

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Pubmed Data : Eur J Epidemiol. 2016 Oct 3. Epub 2016 Aug 3. PMID: 27699514

Article Published Date : Oct 02, 2016

Study Type : Meta Analysis

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Substances : Coffee

Diseases : All-Cause Mortality, Cancer Mortality, Cardiac Mortality

Additional Keywords : Risk Reduction

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Coffee consumption is inversely associated with all cause and cardiovascular disease mortality.Oct 14, 2014

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Pubmed Data : Am J Epidemiol. 2014 Oct 15 ;180(8):763-75. Epub 2014 Aug 24. PMID: 25156996

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Pubmed Data : Int J Cardiol. 2015 Jan 4. Epub 2015 Jan 4. PMID: 26318390

Article Published Date : Jan 03, 2015

Study Type : Meta Analysis

Additional Links

Substances : Green Tea

Diseases : Cardiovascular Diseases, Ischemic Disorders

Pharmacological Actions : Cardioprotective

Additional Keywords : Risk Reduction

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Consumption of nuts was associated with a 13% to 19% lower risk of total cardiovascular disease and 15% to 23% lower risk of coronary heart disease.Nov 13, 2017

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Pubmed Data : J Am Coll Cardiol. 2017 Nov 14 ;70(20):2519-2532. PMID: 29145952

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Pubmed Data : Zhonghua Xin Xue Guan Bing Za Zhi. 2021 May 24 ;49(5):496-502. PMID: 34034384

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Pubmed Data : PLoS One. 2013 ;8(3):e57720. Epub 2013 Mar 8. PMID: 23520480

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Pubmed Data : Adv Nutr. 2023 Jul ;14(4):629-636. Epub 2023 Apr 28. PMID: 37121469

Article Published Date : Jun 30, 2023

Study Type : Meta Analysis

Additional Links

Substances : DHA (Docosahexaenoic Acid), EPA (Eicosapentaenoic Acid), Omega-3 Fatty Acids

Diseases : Cardiovascular Diseases, Diabetes Mellitus: Type 1, Diabetes Mellitus: Type 2

Pharmacological Actions : Cardioprotective

Additional Keywords : Risk Reduction

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Effectiveness of Tai Chi for health promotion for adults with health conditions: a scoping review of Meta-analyses.Feb 17, 2020

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Pubmed Data : Disabil Rehabil. 2020 Feb 18:1-12. Epub 2020 Feb 18. PMID: 32070137

Article Published Date : Feb 17, 2020

Study Type : Meta Analysis

Additional Links

Diseases : Chronic Obstructive Pulmonary Disease, Coronary Artery Disease, Depression, Heart Failure, Hypertension, Osteoarthritis, Parkinson's Disease

Additional Keywords : Risk Reduction

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Effects of cocoa consumption on cardiometabolic risk markers.Jun 17, 2024

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Green coffee been extract consumption can improve total cholesterol, triglycerides, body weight, blood pressure, and fasting plasma glucose.Dec 31, 2020

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Pubmed Data : Adv Exp Med Biol. 2021 ;1328:323-345. PMID: 34981487

Article Published Date : Dec 31, 2020

Study Type : Meta Analysis, Review

Additional Links

Substances : Green Coffee Bean

Diseases : Cardiovascular Diseases

Pharmacological Actions : Antihypertensive Agents, Antioxidants, Hypoglycemic Agents, Hypolipidemic

Additional Keywords : Plant Extracts

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Green coffee extract supplementation improved fasting blood glucose and serum levels of insulin and total cholesterol.Jul 13, 2020

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Pubmed Data : Nutr J. 2020 Jul 14 ;19(1):71. Epub 2020 Jul 14. PMID: 32665012

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Pubmed Data : BMC Med. 2016 Dec 5 ;14(1):207. Epub 2016 Dec 5. PMID: 27916000

Article Published Date : Dec 04, 2016

Study Type : Meta Analysis, Review

Additional Links

Substances : Nuts

Diseases : All-Cause Mortality, Cancer Mortality, Cardiac Mortality , Cardiovascular Disease

Additional Keywords : Risk Reduction

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Higher vitamin C intake and higher circulating concentrations of vitamin C, vitamin E and β-carotene are associated with a lower risk of CVD mortality.Jan 10, 2019

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Pubmed Data : Public Health Nutr. 2019 Jan 11:1-16. Epub 2019 Jan 11. PMID: 30630552

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Pubmed Data : Nutr Rev. 2018 May 1 ;76(5):348-371. PMID: 29506204

Article Published Date : Apr 30, 2018

Study Type : Meta Analysis, Review

Additional Links

Substances : Beet, Spinach

Diseases : Cardiovascular Diseases

Pharmacological Actions : Antihypertensive Agents

Additional Keywords : Dietary Nitrate Consumption

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Intensive glucose lowering treatment increases all cause mortality, cardiovascular death, and microvascular events in type 2 diabetes.Jan 01, 2011

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Pubmed Data : BMJ. 2011 ;343:d4169. Epub 2011 Jul 26. PMID: 21791495

Article Published Date : Jan 01, 2011

Study Type : Meta Analysis

Additional Links

Diseases : Cardiac Mortality , Cardiovascular Diseases, Diabetes Mellitus: Type 2, Myocardial Infarction

Problem Substances : Anti-diabetic drugs

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Long-chain omega-3 polyunsaturated fatty acids supplementation is associated with a modest reduction in cardiac death.Aug 01, 2017

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Article Publish Status : This is a free article. Click here to read the complete article.

Pubmed Data : J Clin Lipidol. 2017 Aug 2. Epub 2017 Aug 2. PMID: 28818347

Article Published Date : Aug 01, 2017

Study Type : Meta Analysis, Review

Additional Links

Substances : Omega-3 Fatty Acids

Diseases : Cardiac Mortality

Pharmacological Actions : Cardioprotective

Additional Keywords : Risk Reduction

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Nut consumption has a beneficial role in reducing the incidence of and mortality from cardiovascular disease outcomes.Sep 30, 2019

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Pubmed Data : Nutr Rev. 2019 Oct 1 ;77(10):691-709. PMID: 31361320

Article Published Date : Sep 30, 2019

Study Type : Meta Analysis

Additional Links

Substances : Nuts

Diseases : Cardiac Mortality , Cardiovascular Diseases

Pharmacological Actions : Cardioprotective

Additional Keywords : Risk Reduction

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Nut consumption may lower the risk of all cause mortality from cardiovascular disease and cancer.Mar 31, 2015

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Pubmed Data : Heart Fail Rev. 2021 Jun 22. Epub 2021 Jun 22. PMID: 34159521

Article Published Date : Jun 21, 2021

Study Type : Meta Analysis, Review

Additional Links

Diseases : All-Cause Mortality, Heart Failure, Sitting Sickness

Additional Keywords : Risk Factors

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Serum magnesium levels are inversely associated with risk of coronary artery disease.May 16, 2018

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Article Publish Status : This is a free article. Click here to read the complete article.

Pubmed Data : Eur J Cardiovasc Nurs. 2017 Dec 1:1474515117749592. Epub 2017 Dec 1. PMID: 29256626

Article Published Date : Nov 30, 2017

Study Type : Meta Analysis, Review

Additional Links

Diseases : Coronary Artery Disease

Therapeutic Actions : Tai Chi

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Significant improvements in endothelial function were observed in trials supplementing with vitamin C alone and vitamin E alone, whereas co-administration of both vitamins was ineffective.Mar 31, 2015

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Pubmed Data : Br J Nutr. 2015 Apr ;113(8):1182-94. PMID: 25919436

Article Published Date : Mar 31, 2015

Study Type : Meta Analysis, Review

Additional Links

Substances : Vitamin C, Vitamin E

Diseases : Cardiovascular Diseases, Endothelial Dysfunction

Pharmacological Actions : Cardioprotective

Additional Keywords : Genomic Variation

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Sulfonylureas are associated with an increased risk of adverse cardiovascular events in type 2 diabetic patients.Jun 01, 2009

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Pubmed Data : Acta Diabetol. 2009 Jun;46(2):145-54. Epub 2009 Feb 5. PMID: 19194648

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View the Evidence: 2808 Abstracts with Cardiovascular Diseases Research

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A regular consumption of peanuts seems to modulate lipid metabolism, reducing triglyceride blood levels.Dec 31, 2021

This study suggests that berberine may be a promising alternative for CVDs with no serious adverse reactions.Feb 11, 2023

Anti-inflammatory effects of resveratrol in patients with cardiovascular disease.Oct 31, 2022

Association of ultra-processed foods consumption with risk of cardio-cerebrovascular disease.Jul 18, 2023

Consumption of whole grains and refined grains and associated risk of cardiovascular disease events and all-cause mortality.Dec 31, 2022

Dietary intake of anthocyanins and risk of cardiovascular disease.Dec 31, 2018

Effect of Astragaloside IV on improving cardiac function in rats with heart failure.Dec 31, 2022

Ginkgo biloba extract preparations may alleviate angina symptoms and myocardial ischemia.May 05, 2024

Ginseng supplementation may be an effective strategy for improving cardiometabolic profiles in individuals with prediabetes and T2DM.Jun 08, 2022

Home-based high-intensity interval training improves cardiorespiratory fitness.Dec 04, 2023

How effective are anthocyanins on healthy modification of cardiometabolic risk factors.May 22, 2023

Impact of walnut consumption on cardio metabolic and anthropometric parameters in metabolic syndrome patients.Dec 31, 2021

Olive leaf extract effect on cardiometabolic risk factors.Jan 28, 2024

PM2.5 exposure had adverse impact on vascular endothelial function.Jan 26, 2023

Resveratrol as an anti-inflammatory agent in coronary artery disease.Jul 02, 2024

Sesamin can be used as an obtainable dietary supplement to improve blood pressure and blood lipids.Dec 31, 2021

Sulforaphane ameliorates lipid profile.Apr 07, 2021

Tai Chi and qigong for depressive symptoms in patients with chronic heart failure.Dec 31, 2020

The association of garlic intake and cardiovascular risk factors.Mar 28, 2022

The decrease in the risk cardiovascular mortality associated with the Q10 treatment was a significant 55%. Jun 29, 2022

The effect of nuts consumption on circulating oxidized low-density lipoproteins.Mar 31, 2023

The effect of Spirulina supplementation on lipid profile.Jun 30, 2023

The effects of apple cider vinegar on cardiometabolic risk factors.Aug 21, 2023

The effects of berberine supplementation on cardiovascular risk factors in adults.Dec 31, 2021

The effects of fenugreek seed consumption on blood pressure.Feb 28, 2023

The effects of hesperidin supplementation on cardiovascular risk factors in adults.Dec 31, 2022

The effects of olive leaf extract on cardiovascular risk factors in the general adult population.Oct 20, 2022

The impact of high-intensity interval training on vascular function in adults.Dec 31, 2021

The results of this study suggest that resveratrol supplementation can improve endothelial function.Jul 13, 2022

There is a probable relationship between consumption of nuts/seeds and lower risk of cardiovascular diseases.Dec 31, 2022

This meta-analysis showed that tart cherry juice mostly had a favorable effect on fasting blood sugar levels.Nov 30, 2022

Tree nut and peanut consumption and risk of cardiovascular disease.May 04, 2023

Ultra-processed food consumption and adult mortality risk.Dec 29, 2021

Ultra-processed food consumption and risk of cardiovascular events.Feb 29, 2024

Walnuts possibly reduce the risk of cardiovascular diseases.Oct 22, 2022

There is a trend toward an increased overall mortality risk with glyburide versus glimepiride and glipizide versus glimepiride (1.39 [0.99-1.96]) in those with documented coronary artery disease.Jun 01, 2010

A deficiency in circulating total tocopherols might be associated with higher coronary artery disease risk.Jul 06, 2015

A growing body of evidence supports qigong and tai chi performed as qigong as valid complementary or alternative therapeutic exercises.May 31, 2019

A meta-analysis coffee consumption and all-cause and cause-specific mortality.May 03, 2019

Almond consumption may reduce the risk of cardiovascular disease.Jun 26, 2019

Among patients with impaired glucose tolerance or type 2 diabetes, rosiglitazone use for at least 12 months is associated with a significantly increased risk of myocardial infarction and heart failure.Sep 12, 2007

An omega-6 fatty acid rich diet may be associated with higher rates of coronary heart disease and cardiac mortality.Dec 01, 2010

Anthocyanin rich foods or extracts may improve vascular health.Aug 19, 2017

Any form of cycling seems to be associated with lower cardiovascular disease risk.Jun 30, 2019

Apple or apple polyphenol consumption improves cardiovascular disease risk factors.Sep 23, 2021

Aspirin does not prevent cardiovascular events in diabetes mellitus.Jun 01, 2010

Association of cycling with risk of all-cause and cardiovascular disease mortalityMar 27, 2021

Association of high amounts of physical activity with mortality risk.Aug 11, 2019

Avocado-substituted diets significantly decrease TC, LDL-C, and TG levels in healthy adults with a normal body mass index.Dec 31, 2015

Being in the lowest quartile of vitamin D levels is associated with a 26% increased rate of all-cause mortality Aug 11, 2008

Black tea consumption significantly lowered serum concentration of LDL cholesterol.Jul 31, 2015

Calcium supplements with or without vitamin D increase the risk of cardiovascular events.Jan 01, 2011

Cardiac mortality is associated with low levels of omega-3 and omega-6 fatty acids in the heart of cadavers with a history of coronary heart disease.Oct 01, 2009

Cardiovascular disease risk reduction with wolfberry consumption.Nov 26, 2021

Cardiovascular risks are significantly lower in individuals who excrete higher levels of magnesium and taurine, indicating their protective roles.Jan 01, 2010

Chocolate consumption could lower the risk of coronary heart disease, stroke, and diabetes.Jul 01, 2017

Chocolate consumption in moderation may be associated with a decreased risk of heart failure.Apr 19, 2017

Chocolate consumption is associated with a substantial reduction in the risk of cardiometabolic disorders. Jan 01, 2011

Chocolate consumption may be associated with reduced risk of cardiovascular disease.Jul 29, 2018

Circulating and dietary magnesium levels are inversely associated with cardiovascular disease risk.Jun 30, 2013

Coffee consumption is associated with decreased risk of mortality from all-cause, CVD, and cancer.Oct 02, 2016

Coffee consumption is inversely associated with all cause and cardiovascular disease mortality.Oct 14, 2014

Consuming probiotic Lactobacillus could reduce total cholesterol and LDL-C significantly.Dec 31, 2016

Consuming small quantities of fish is associated with a reduction in coronary heart disease.Nov 01, 2005

Consumption of dietary fiber is inversely associated with risk of coronary heart disease, especially for fiber from cereals and fruits.Jul 31, 2015

Consumption of green tea is associated with favorable outcomes with respect to risk of cardiovascular and ischemic related diseases.Jan 03, 2015

Consumption of nuts was associated with a 13% to 19% lower risk of total cardiovascular disease and 15% to 23% lower risk of coronary heart disease.Nov 13, 2017

Consumption of sugar sweetened beverages may increase risk of coronary heart disease.Apr 30, 2014

Consumption of sugar sweetened beverages, artificially sweetened beverages and fruit juices and risk of type 2 diabetes, hypertension, cardiovascular disease, and mortality.Dec 31, 2022

Consumption of trans-fatty acids from partially hydrogenated oils adversely affects multiple cardiovascular risk factors and contributes significantly to increased risk of oronary heart disease events.May 01, 2009

CoQ(10) may improve the ejection fraction in patients with congestive heart failure.Dec 04, 2012

Cardiovascular Diseases

View the Evidence:
2808 Abstracts with Cardiovascular Diseases Research