Many times there are extremely positive preliminary results with a natural product improving very serious health condition and there are no follow up studies. In 2005, a clinical trial indicated that a common dietary supplement can produce meaningful improvements in multiple sclerosis. Since this initial study there has been considerable additional studies that also demonstrate dietary supplementation with this compound is capable of making a positive clinical impact
Multiple sclerosis (MS) is believed to be one of the most widespread and disabling neurological conditions in the world, with an estimated 2.3 million people suffering from the condition worldwide. The latest statistics estimate that there are currently 400,000 individuals suffering from MS in the US and a further 100,000 individuals in the UK