Black raspberry polyphenols shape metabolic dysregulation and perturbation in gut microbiota to promote lipid metabolism and liver regeneration.

Click here to read the entire abstract

Pubmed Data : J Agric Food Chem. 2025 Apr 2 ;73(13):7833-7856. Epub 2025 Mar 25. PMID: 40130403

Article Published Date : Apr 01, 2025

Study Type : Animal Study

Additional Links

Substances : Black Raspberry : CK(224) : AC(84), Polyphenols : CK(2770) : AC(1015)

Diseases : High Fat Diet : CK(2059) : AC(994), Liver Damage : CK(4159) : AC(1889), Obesity : CK(11071) : AC(2687)

Pharmacological Actions : Antioxidants : CK(34760) : AC(14590), Gastrointestinal Agents : CK(7704) : AC(2296), Hepatoprotective : CK(9092) : AC(3855)

Additional Keywords : Liver Regeneration : CK(103) : AC(45), Plant Extracts : CK(18780) : AC(6803)

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Black raspberry polyphenols shape metabolic dysregulation and perturbation in gut microbiota to promote lipid metabolism and liver regeneration.

Click here to read the entire abstract

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