Food Irradiation

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2 Diseases Researched for Food Irradiation
NameACCKFocus
Cholesterol: Oxidation12Locked
Oxidative Stress12Locked
1 Problematic Actions Researched for Food Irradiation
NameACCKFocus
Gamma Irradiation: "Cold Pasteurization" 23Locked
1 Adverse Pharmacological Actions Researched for Food Irradiation
NameACCKFocus
Oxidant11Locked
1 Substances Researched for Food Irradiation
NameACCKFocus
Potato12Locked
1 Pharmacological Actions Researched for Food Irradiation
NameACCKFocus
Antioxidants23Locked

View the Evidence:
3 Abstracts with Food Irradiation Research

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Irradiation of meat results in the formation of choleserol oxides. Jan 01, 2001

Pubmed Data : Poult Sci. 2001 Jan ;80(1):105-8. PMID: 11214329
Article Published Date : Jan 01, 2001
Study Type : Animal Study
Additional Links
Diseases : Cholesterol: Oxidation
Additional Keywords : Food Irradiation
Anti Therapeutic Actions : Gamma Irradiation: "Cold Pasteurization"
[+]

Potato peel extract has significant antioxidant activity.Mar 09, 2005

Pubmed Data : J Agric Food Chem. 2005 Mar 9;53(5):1499-504. PMID: 15740031
Article Published Date : Mar 09, 2005
Study Type : Animal Study
Additional Links
Substances : Potato
Diseases : Oxidative Stress
Pharmacological Actions : Antioxidants
Additional Keywords : Food Irradiation, Plant Extracts
[+]

The irradiation of clary sage causes a reduction in its antioxidant properties and peroxidation of its lipid fraction. Aug 31, 2011

Pubmed Data : J Food Sci. 2011 Sep ;76(7):C1056-61. PMID: 22417543
Article Published Date : Aug 31, 2011
Study Type : Plant Study
Additional Links
Pharmacological Actions : Antioxidants
Additional Keywords : Food Irradiation, Irradiated Herbs And Spices
Anti Therapeutic Actions : Gamma Irradiation: "Cold Pasteurization"
Adverse Pharmacological Actions : Oxidant

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