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19 Diseases Researched for Soup

Name	AC	CK
Hypertension	3	30
Obesity	2	30
Cardiovascular Diseases	2	20
Oxidative Stress	2	20
Cancer: Fatigue	1	10
Cardiovascular Disease: Prevention	1	10
Constipation	1	10
Gastroesophageal Reflux	1	10
Heart Rate Variability: Increased	1	10
Inflammation	1	10
Malaria	1	10
Pancreatitis	1	10
Thrombosis	1	10
Upper Respiratory Infections	1	10
Breast Cancer	1	2
Breast Cancer: Triple Negative	1	2
Chemotherapy-Induced Toxicity: Doxorubicin	1	2
Colon Cancer	1	1
Gastric Cancer	1	1

23 Pharmacological Actions Researched for Soup

Name	AC	CK
Antihypertensive Agents	2	20
Antioxidants	2	20
Tumor Necrosis Factor (TNF) Alpha Inhibitor	2	20
Anti-pyretic	1	10
Anti-thrombotic	1	10
Antimalarials	1	10
Cardioprotective	1	10
Gastroprotective	1	10
Immunostimulatory	1	10
Interferon Gamma Reducer	1	10
Interleukin-10 upregulation	1	10
Interleukin-12 downregulation	1	10
Interleukin-6 Downregulation	1	10
Laxative	1	10
Monocyte chemotattractant protein-1 (MCP-1) Inhibitor	1	10
Prostaglandin PGE2 downregulation	1	10
Chemoprotective Agents	1	2
Chemosensitizer	1	2
Anticarcinogenic Agents	1	1
Antineoplastic Agents	1	1
Antiproliferative	1	1
Apoptotic	1	1
Chemopreventive	1	1

Research Articles 19
Cumulative Knowledge Score 30
Overall Research Rating GOOD

View the Evidence:
22 Abstracts with Soup Research

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View the Evidence: 22 Abstracts with Soup Research

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Soup consumption is significantly related to lower odds ratio of obesity.Jan 14, 2020

Chaihu Shihuang soup can significantly regulate cytokine and improve early recovery of severe acute pancratitis.May 31, 2009

Consumption of the vegetable soup decreases oxidative stress and biomarkers of inflammation, which indicates that the protective effect of vegetables may extend beyond their antioxidant capacity.Oct 31, 2004

Double fill nine tastes soup has significant effects in treating recurrent respiratory infection (RRI) and enhance the immune function in children.Mar 31, 2012

Fatigue severity decreased significantly from before therapy to 6 weeks after therapy in patients who took Ren Shen Yangrong Tang.Apr 30, 2015

Fruit and vegetable soups contributed to increasing the concentration of each carotenoid by more than 100% after 3 and 4 weeks of consumption. Feb 29, 2012

Gazpacho soup consumption is associated with a lower prevalence of hypertension.Sep 30, 2013

Intake of miso soup was associated with lower epigastric symptoms.Dec 31, 2017

Intake of okara soup for 2 weeks for breakfast improved defecation habits in young Japanese women with self-reported constipation.Sep 30, 2020

Long-term intake of miso soup decreases nighttime blood pressure in subjects with high-normal blood pressure or stage I hypertension.Aug 01, 2019

Miso soup consumption enhances the bioavailability of the reduced form of supplemental coenzyme Q10.Dec 31, 2019

People who preferentially consume high amounts of quercetin-containing foods have a reduced risk of thrombosis and potential CVD risk.Aug 31, 2006

Screen of traditional soup broths with reported antipyretic activity towards the discovery of potential antimalarials.Nov 30, 2019

Soup consumption was also associated with a reduced intake of total fat and an increased intake of protein, carbohydrate and dietary fibre, as well as several vitamins and minerals.Apr 27, 2014

These results indicate that miso soup consumption might decrease the heart rate.Dec 31, 2016

This comparison study found that 166mg of quercetin from a supplement would be comparable to about 10 mg of quercetin aglycone equivalents from onion.May 12, 2015

Immunomodulatory effects of chicken soups prepared with the native cage-free chickens and the commercial caged broilers.Sep 30, 2022

The study may shed light on the potential application of YH0618 as a novel medicinal food against chemotherapy-induced toxicity.Dec 31, 2018

A whole-food approach to the in vitro assessment of the antitumor activity of gazpacho.Jun 30, 2019

Chicken soup for the skin! Sep 15, 2022

Combination of vegetable soup and glucan demonstrates synergistic effects on macrophage-mediated immune responses.Mar 31, 2021

Wuxing soup has an effective inhibition on cancer cells and can induce SGC-7901 cells to apoptosis by calcium.Aug 31, 2008

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View the Evidence:
22 Abstracts with Soup Research