Wheat: Fermented

Views 341
Download the GMI DOC on this Topic

Sign in to Purchase/Download Documents

Sign in / Register

Focus Your Research

Click any topic below to filter + focus research
2 Diseases Researched for Wheat: Fermented
NameACCKFocus
Colon Cancer33Locked
Drug-Induced Toxicity 11Locked
6 Pharmacological Actions Researched for Wheat: Fermented
NameACCKFocus
Antiproliferative 22Locked
Apoptotic22Locked
Antioxidants11Locked
Cell cycle arrest11Locked
Chemopreventive11Locked
Detoxifier11Locked

View the Evidence:
3 Abstracts with Wheat: Fermented Research

[+]

Both wheat (Triticum aestivum) bran arabinoxylans and gut flora-mediated fermentation products protect human colon cells from chemically-induced adverse changes.Mar 22, 2006

Pubmed Data : J Agric Food Chem. 2006 Mar 22;54(6):2088-95. PMID: 16536580
Article Published Date : Mar 22, 2006
Study Type : In Vitro Study
Additional Links
Substances : Arabinoxylans, Fermented Foods and Beverages, Fiber, Wheat: Fermented, Wheat Bran
Diseases : Colon Cancer
Pharmacological Actions : Antiproliferative , Apoptotic, Chemopreventive
[+]

Fermented wheat aleurone inhibits growth and induces programmed cell death in human colon cancer cells.Feb 01, 2010

Pubmed Data : Br J Nutr. 2010 Feb;103(3):360-9. Epub 2009 Sep 7. PMID: 19732471
Article Published Date : Feb 01, 2010
Study Type : In Vitro Study
Additional Links
Substances : Aleurone, Butyrate, Fiber, Wheat: Fermented
Diseases : Colon Cancer
Pharmacological Actions : Antiproliferative , Apoptotic, Cell cycle arrest
[+]

Fermented wheat induces enzymes involved in detoxification of carcinogens and in antioxidative defence in human colon cells.Oct 01, 2010

Pubmed Data : Br J Nutr. 2010 Oct;104(8):1101-11. Epub 2010 Jun 28. PMID: 20579402
Article Published Date : Oct 01, 2010
Study Type : In Vitro Study
Additional Links
Substances : Aleurone, Fermented Foods and Beverages, Fiber, Wheat: Fermented
Diseases : Colon Cancer, Drug-Induced Toxicity
Pharmacological Actions : Antioxidants, Detoxifier

Copyright: subbotina / 123RF Stock Photo

Wheat: Fermented Related Articles

Nasty Pesticide Broken Down by Probiotic Used In Culturing Food
Written by Sayer Ji, Founder
Cultured food has a wide range of health benefits, but recent research shows it may also degrade highly toxic pesticide residues found in our food.

Print Options

Some features are currently member only features. If you are already a member, please login. Otherwise, click here to become a member.
  • Printer-friendly version

Connect with GreenMedInfo