Modern conventional medicine has lost the concept of "cure"
Vaccines are the template for the fear-based belief system that those who don't know their history will easily fall for.
The misuse of antibiotics is not only causing new, never-before known diseases like E. coli and MRSA, the flesh-eating bacteria, it's also destroying the gut biome with devastating effects on our ability to deal with infections and destroying our ability to absorb nutrients from food.
The Common Denominator of All Disease; Part Deux...Is Chronic Disease Just Aging? Is there a difference between Aging and Chronic Disease?
Perhaps the most pressing crisis facing humanity is the development of antibiotic-resistant bacteria. It is estimated that by 2050, 10 million people will die every year from resistant bacterial infections. Bacteria have been developing antimicrobial resistance for over 2 billion years, we have known of the problem of resistant bacteria since the 1980s, yet it is only now that we are taking concerted action to address the problem. The question is: are we too late?
The average American consumes 200 pounds of meat and fish, 67 pounds of poultry, 30 pounds of eggs, and 600 pounds of dairy products each year, virtually all of which is contaminated with veterinary drug residues.
Superbugs pose one of the biggest threats to mankind. When the drugs don't work, who survives?
Kimchi is one of the world's most popular fermented foods, but did you know that eating it daily can significantly impact your cancer risk?
Industrial agriculture is one of the most unsustainable practices of modern civilization
Today research wrongly considers hospital birth as the gold standard. Bias towards hospital births causes the majority of researchers to ignore the fact that women could achieve even better outcomes than hospital birth, at planned attended homebirth.
How Fermented Foods Carry Tomorrow's Medicine from Yesterday's World
Antibiotic resistant urinary tract infections are increasingly common, leaving many looking for natural alternatives. Grapefruit seed extract may be an effective treatment that is safe, affordable and easily accessible
H. pylori infection may be treated effectively with two ancient food-based remedies, research suggests
Genetically engineered (GE) bacteria have been found in riboflavin vitamin supplements intended for animal feed use according to newly published EU tests.
This special honey is one of Nature's most powerful and safest natural antimicrobials, even capable of treating antibiotic-resistant infections
Scientists have been warning of a possible medical catastrophe from an epidemic of antibiotic resistant superbugs. Manuka honey may be a natural and ancient solution to a modern health disaster.
Koreans have been enjoying salted and fermented vegetables known as kimchi for about 2000 years. But this spicy dish is much more than a condiment. More than 130 studies attest to the amazing healing properties of this humble food
New research reveals how antibiotics in infancy may set the stage for a lifetime of allergies, offering fresh insights into prevention and treatment.
For centuries, traditional healers in South Africa have relied on the Pelargonium sidoides plant to treat respiratory infections. Now modern research proves this ancient remedy works better than antibiotics for acute sinusitis
Diabetes is not the hopeless disease that most doctors would have us believe it is though it is a long losing battle if you walk the trail western medicine wants you to travel
Gene-editing of DNA inside of living cells is considered by many to be the preeminent technological breakthrough of the new millennium, but its commercial prospects are much more complicated
Not many people realize they have two brains. Yes, you read that right. And your second brain may have more to do with your health that you ever imagined.
H. pylori infection is often treated with three drugs simultaneously, but not everyone responds favorably. Thankfully there are clinically confirmed natural, food-based alternatives
Candida (Yeast) is a late sign of impaired gut health.
Candida is associated with craving simple carbs (white foods--pasta, bread, rice, and all sugars) which feed the yeast. Candida develops for many reasons. Basically, it is a 'helper' attempting to create balance in the gut, generally due to antibiotics, preservatives, heavy metal toxins and sterile foods.
We can make candida obsolete and unnecessary by rebalancing gut microbials.
