Artificial Flavors

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2 Diseases Researched for Artificial Flavors

View the Evidence:
1 Abstracts with Artificial Flavors Research

Pubmed Data : Pediatrics. 1976 Aug;58(2):154-66. PMID: 781610
Study Type : Human Study

Artificial Flavors Related Articles

Written by Vani Hari
Popular food blogger Vani Hari - aka "Food Babe" - launched a nationwide petition October 1st asking Kellogg's to remove artificial colors and butylated hydroxytoluene (BHT) from all of their cereals

Flavoring substances not identified in a natural product intended for human consumption, whether or not the product is processed. These are typically produced by fractional distillation and additional chemical manipulation naturally sourced chemicals or from crude oil or coal tar.

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